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Revistas do 1º e 2º quartil

    1. Bellu, A., Sanches Fernandes, L.F., Cortes, R.M.V., Pacheco, F.A.L. A framework model for the dimensioning and allocation of a retention basin system: the case of a flood-prone mountainous watershed. JOURNAL OF HYDROLOGY, 2016, 533, 567–580.
    2. Cristelo, N., Tavares, P., Lucas, E., Miranda, T., Oliveira, D. Quantitative and qualitative assessment of the amorphous phase of a Class F fly ash dissolved during alkali activation reactions – Effect of mechanical activation, solution concentration and temperature. COMPOSITES PART B: ENGINEERING 2016, 103:1-14.
    3. Cristelo, N., Félix, C., Lopes, M.L., Dias, M. Monitoring and numerical modelling of an instrumented mechanically stabilised earth wall. GEOSYNTHETICS INTERNATIONAL 2016, 23(1):48-61.
    4. Carabineiro SA, Konsolakis M, Marnellos GE3, Asad MF, Soares OS, Tavares PB, Pereira MF, Órfão JJ, Figueiredo JL. Ethyl Acetate Abatement on Copper Catalysts Supported on Ceria Doped with Rare Earth Oxides. MOLECULES 2016, 21, 644.
    5. Cardoso M. A., Leones R., Rodrigues L. C., Fernandes M., Figueiredo F. L., Nunes S. C., Silva M. M., de Zea Bermudez V. Di-ureasil hybrid electrolytes incorporating a new proton ionic liquid. CHEMELECTROCHEM 2016,3 783–789. Q2
    6. Conceição, D.S.;·Ferreira, D.P.; Prostota, Y.; Santos, P.F.; Vieira Ferreira, L.F. Photochemical behaviour of a new 1,2,3,4-tetrahydroxanthylium fluorescent dye with “rhodamine-like” structure in liquid media and adsorbed onto a TiO2 photo-responsive substrate. DYES AND PIGMENTS, 2016, 128, 279-288.
    7. Antioxidant and dual dose-dependent antigenotoxic and genotoxic properties of an ethanol extract of propolis. Cruz, M;Antunes, P ; Paulo, L; Ferreira, AM; Cunha, A; Almeida-Aguiar, C; Oliveira, R. RSC ADVANCES 2016, 6, 49806-49816
    8. Dias, LG; Tolentino, G ; Pascoal, A; Estevinho, LM. Effect of processing conditions on the bioactive compounds and biological properties of bee pollen. JOURNAL OF APICULTURAL RESEARCH 2016, 55, 357-365
    9. Fangueiro, D; Surgy, S; Fraga, I; Monteiro, FG; Cabral, F; Coutinho, J. Acidification of animal slurry affects the nitrogen dynamics after soil application. GEODERMA 2016, 281 , 30-38.
    10. Ferreira, D.P., Conceição, D.S., Fernandes F., Sousa T., Calhelha, R.C.;·Ferreira, I.C.F.R.; Santos, P.F.;·Vieira Ferreira, L.F. Characterization of a squaraine/chitosan system for photodynamic therapy of cancer. JOURNAL OF PHYSICAL CHEMISTRY B, 2016, 120, 1212-1220.
    11. Figueiras F. G., Karpinsky D., Tavares P. B., Das Soma, Leitão J. V., Brück E. H., Agostinho Moreira J., Amaral V. S.. Breaking the geometric magnetic frustration in controlled off-stoichiometric LuMn1+zO3+δ compounds. PHYS. CHEM. CHEM. PHYS 2016, 18, 13519-13523
    12. Figueiras F. G., Amorim C. O., Amaral J., Agostinho Moreira J., Tavares P. B., Alves E., Amaral V.S. Magnetoelectric Effect Probe Through ppm Fe Doping in BaTiO3. JOURNAL OF ALLOYS AND COMPOUNDS 2016, 661, 495-500.
    13. Ferreira V, Fernandes F, Pinto-Carnide O, Valentão P, Falco V, Martín JP, Ortiz JM, Arroyo-García R, Andrade PB, Castro I. Identification of Vitis vinifera L. grape berry skin color mutants and polyphenolic profile. FOOD CHEMISTRY 2016, 194: 117-127.
    14. Fonseca, A.R, Sanches Fernandes, L.F., Monteiro, S.M., Fontainhas-Fernandes, A., Pacheco, F.A.L. From catchment to fish: impact of anthropogenic pressures on gill histopathology. SCIENCE OF THE TOTAL ENVIRONMENT 2016, 550, 972–986.
    15. Furtado C., Belo A. F., Nunes F. M., Ganhão E., Müller C. T., Torres L., Rei F. T. Evaluating potential olive orchard sugar food sources for the olive fly parasitoid Psyttalia concolor. BIOCONTROL 2016, 61, 5, 473–483.
    16. Gonzalez D, Nave A, Gonçalves F, Nunes FM, Campos M, Torres L. Higher longevity and fecundity of Chrysoperla carnea, a predator of olive pests, on some native flowering Mediterranean plants. AGRONOMY FOR SUSTAINABLE DEVELOPMENT, 2016 36:30.
    17. Garcia-Amorós J, Castro MCR, Coelho P, Raposo MM, Velasco D. Fastest non-ionic azo dyes and transfer of their thermal isomerisation kinetics into liquid-crystalline materials. CHEMICAL COMMUNICATIONS 2016, 52 (29), 5132-5135.
    18. Graça, V.C.; Ferreira, I.C.F.R.; Santos, P.F. Phytochemical composition and biological activities of Geranium robertianum L.: A review. INDUSTRIAL CROPS AND PRODUCTS 2016, 87, 363–378.
    19. Graça, V.C.; Barros, L.; Calhelha, R.C.; Dias, M.I.; Carvalho, A.M.; Santos-Buelga, C.; Ferreira I.C.F.R.; Santos P.F. Chemical characterization and bioactive properties of Geranium molle L.: from the plant to the most active extract and its phytochemicals. FOOD AND FUNCTION, 2016, 7, 2204-2212.
    20. Graça, V.C.; Barros, L.; Calhelha, R.C.; Dias, M.I.; Carvalho, A.M.; Santos-Buelga, C.; Santos, P.F.; Ferreira, I.C.F.R. “Chemical characterization and bioactive properties of aqueous and organic extracts of Geranium robertianum L. FOOD AND FUNCTION, 2016, 7, 3807-3814.
    21. García-Díez J, Alheiro J, Pinto AL, Soares L, Falco V, Fraqueza MJ, Patarata L. Behaviour of food-borne pathogens on dry cured sausage manufactured with herbs and spices essential oils and their sensorial acceptability. FOOD CONTROL 2016, 59: 262–270.
    22. Gonzalez D, Nave A, Gonçalves F, Nunes FM, Campos M, Torres L. Effects of ten naturally occurring sugars on the reproductive success of the green lacewing, Chrysoperla carnea. BIOCONTROL 2016, 61, 1, 57-67.
    23. Lucas M.S., Reis N.M., Li Puma G. Intensification of ozonation processes in a novel, compact, multi-orifice oscillatory baffled column. CHEMICAL ENGINEERING JOURNAL 2016: 335-339.
    24. Lemieszek MK, Ribeiro M, Guichard Alves H, Marques G, Nunes FM, Rzeski W. Boletus edulis ribonucleic acid - a potent apoptosis inducer in human colon adenocarcinoma cells. FOOD AND FUNCTION 2016, 7(7):3163-75.
    25. Meirinho SG., Dias LG, Peres AM, Rodrigues LR., Voltammetric aptasensors for protein disease biomarkers detection: A review, BIOTECHNOLOGY ADVANCES 2016, 34, 941–953.
    26. Moreira ASP., Simões J, Nunes FM., Evtuguin DV., Domingues P., Coimbra MA., Domingues MR. Nonenzymatic Transglycosylation Reactions Induced by Roasting: New Insights from Models Mimicking Coffee Bean Regions with Distinct Polysaccharide Composition. J. Agric. FOOD CHEM. 2016, 64 (8), 1831–1840.
    27. Nunes FM., Lopes ES., Moreira ASP., Simões J., Coimbra MA., Domingues R M. Formation of type 4 resistant starch and maltodextrins from amylose and amylopectin upon dry heating: A model study. CARBOHYDRATE POLYMERS 2016, 141, 253-262.
    28. Pacheco F.A.L., Sanches Fernandes, L.F. Environmental land use conflicts in catchments: a major cause of amplified nitrate in river water. SCIENCE OF THE TOTAL ENVIRONMENT, 2016, 548–549, 173–188.
    29. Pereira, R.F.P.; Sentanin, F.; Pawlicka, A.; Gonçalves, M.C.; Silva, M. Manuela; De Zea Bermudez, Verónica. Smart windows prepared from Bombyx mori silk ChemElectroChem 2016, 3, 1084-1097.
    30. Pereira, R.F.P.; Donoso, J.P.; Magon, C.J.; Silva, I.D.A.; Cardoso, M.A.; Gonçalves, M.C.; Sabadini, R.C.; Pawlicka, A.; De Zea Bermudez; V.; Silva, M.M. Ion conducting and paramagnetic d-PCL(530)/siloxane-based biohybrids doped with Mn2+ ions Electrochimica Acta 2016, 211, 804-813.
    31. Pinto TV, Costa P, Sousa CM., Sousa CAD, Monteiro A., Pereira C., Soares O.S. G. P., Silva CJ. S. M., Pereira M. F. R., Coelho PJ., Freire C. Naphthopyran-Based Silica Nanoparticles as New High-Performance Photoresponsive Materials. ACS APPLIED MATERIALS & INTERFACES 2016, 8 (11), 7221-7231.
    32. Pinto, TV; Costa, P; Sousa, CM; Sousa, CAD; Pereira, C; Silva, CJSM; Pereira, MFR; Coelho, PJ; Freire, C. Screen-Printed Photochromic Textiles through New Inks Based on SiO2@naphthopyran Nanoparticles. ACS APPLIED MATERIALS & INTERFACES 2016, 8, 42, 28935-28945.
    33. Prata J. V., Barata P. D. Fostering protein-calixarene interactions: from molecular recognition to sensing. RSC ADV., 2016, 6, 1659-1669.
    34. Ribeiro J.L, Vieira L.G., Gomes I.T., Araújo J.P., Tavares P., Almeida B.G. Infrared reflectivity investigation of the phase transition sequence in Pr0.5Ca0.5MnO3, JOURNAL OF MAGNETISM AND MAGNETIC MATERIALS 2016, 408, 81–88
    35. Rodríguez-Chueca J, Amor C, Fernandes JR., Tavares PB., Lucas MS., Peres JA. Treatment of crystallized fruit wastewater by UV-A LED photo-Fenton and coagulation-flocculation, CHEMOSPHERE 2016, 145, 351-359
    36. Rodrigues RO., Bañobre-López M, Gallo J., Tavares PB., Silva A M.T., Lima R, Gomes H.T. Haemocompatibility of Iron Oxide Nanoparticles Synthesized for Theranostic Applications: a High-Sensitivity Microfluidic Tool, JOURNAL OF NANOPARTICLE RESEARCH 2016, 18: 194 (17 pp.)
    37. Rios, S., Cristelo, N., Viana da Fonseca, A., Ferreira, C. Structural performance of alkali activated soil-ash versus soil-cement. JOURNAL OF MATERIALS IN CIVIL ENGINEERING 2016, 28(2):04015125.
    38. Rodrigues N, Dias LG, Ana C.A. Veloso, Pereira JA, Peres AM. Monitoring olive oils quality and oxidative resistance during storage using an electronic tongue, LWT - FOOD SCIENCE AND TECHNOLOGY 2016, 73, 683-692.
    39. Simões J, Moreira ASP, Costa E, Evtyugin D, Domingues P, Nunes FM, Coimbra MA, M. Domingues R M. Oxidation of amylose and amylopectin by hydroxyl radicals assessed by electrospray ionisation mass spectrometry. CARBOHYDRATE POLYMERS 2016, 148, 290–299.
    40. Regueiro, I; Pociask, M; Coutinho, J; Fangueiro, D. Animal Slurry Acidification Affects Particle Size Distribution and Improves Separation Efficiency. JOURNAL OF ENVIRONMENTAL QUALITY 2016, 45, 1096-1103
    41. Regueiro, I; Coutinho J; Gioelli, F; Balsari, P; Dinuccio, E; Fangueiro, D. Acidification of raw and co-digested pig slurries with alum before mechanical separation reduces gaseous emission during storage of solid and liquid fractions. AGRICULTURE ECOSYSTEMS & ENVIRONMENT 2016, 227, 42-51
    42. Regueiro, I; Coutinho J; Fangueiro, D. Alternatives to sulfuric acid for slurry acidification: impact on slurry composition and ammonia emissions during storage. JOURNAL OF CLEANER PRODUCTION 2016, 131, 296-307
    43. Ribeiro M, Rodriguez-Quijano M, Nunes FM., Carrillo JM, Branlard G, Igrejas G. New insights into wheat toxicity: Breeding did not seem to contribute to a prevalence of potential celiac disease’s immunostimulatory epitopes. FOOD CHEMISTRY 2016, 213, 8–18.
    44. Santos, M; Bessa, R; Cabral, JA; Pacheco, FAL; Leitao, D; Moreira, F; Pinto, M; Lecoq, M ; Silva, JP. Impacts of land use and infrastructural changes on threatened Little Bustard Tetrax tetrax breeding populations: quantitative assessments using a recently developed spatially explicit dynamic modelling framework. BIRD CONSERVATION INTERNATIONAL 2016, 26,4, 418-435
    45. Salomé S., Ferraria A. M., Botelho do Rego A. M., Alcaide F, Savadogo O., Rego R. Enhanced activity and durability of novel activated carbon-supported PdSn heat-treated cathode catalyst for polymer electrolyte fuel cells. ELECTROCHIMICA ACTA 2016, 192, 268-282.
    46. Silva J.P.B., Kamakshi K., Sekhar K.C., Queirós E.C., Agostinho Moreira J., Almeida A., Pereira M., Tavares P.B., Gomes M.J.M. Resistive switching in ferroelectric lead-free 0.5Ba (Zr0.2Ti0.8)O3-0.5(Ba0.7Ca0.3)TiO3 thin films. J. PHYS. D: APPL. PHYS 2016, 49(33), 335301, (9 pp).
    47. Valera, C.A., Valle Junior, R.F., Varandas, S.G.P., Sanches Fernandes, L.F., Pacheco, F.A.L. The role of environmental land use conflicts in soil fertility: A study on the Uberaba River basin, Brazil. SCIENCE OF THE TOTAL ENVIRONMENT, 2016, 562, 463–473.
    48. Veloso ACA., Dias LG., Rodrigues N, Pereira JA., Peres A M. Sensory intensity assessment of olive oils using an electronic tongue, TALANTA 2016, 146,585-593.
    49. Vicente C.M.S., Fu L., André P.S., de Zea Bermudez V., Ferreira R.A.S. Fabrication and optical properties of thin films with sol-gel derived  di-ureasils doped with Disperse Red 1. OPTICAL AND QUANTUM ELECTRONICS 2016, 48, 389.

      Revistas do 3º e 4º quartil
    50. Brito, LM; Sampaio, A; Pinto, R; Mourao, I; Coutinho, J. Lettuce response to organic and phosphate fertilizers and root mycorrhization. JOURNAL OF PLANT NUTRITION 2016, 39, 842-849.
    51. Dias LG, Alberto Z, Veloso AC.A, Peres AM, Electronic tongue: a versatile tool for mineral and fruit-flavored waters recognition, JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION 2016, 10, 264-273.
    52. Dias C., Proença M. P., Fernandes L., Tavares P. B., Vilarinho R., Agostinho Moreira J., Araújo J. P., Ventura J. Tuning the Stoichiometry of Ag2S Thin Films for Resistive Switching Applications. JOURNAL OF NANOSCIENCE AND NANOTECHNOLOGY 2016, 16, 3, 2608–2612
    53. Dias LG., Rodrigues N, Veloso AC.A., Pereira JA., Peres AM., Monovarietal extra virgin olive oils classification: a fusion of human sensory attributes and an electronic tongue, EUROPEAN FOOD RESEARCH AND TECHNOLOGY 2016, 242, 259-270.
    54. Regueiro, I; Coutinho, J; Balsari, P; Popovic, O; Fangueiro, D. Acidification of pig slurry before separation to improve slurry management on farms. ENVIRONMENTAL TECHNOLOGY 2016, 37, 1906-1913.
    55. Romaguera-Barcelay Y., Agostinho Moreira J., Almeida A., Tavares P. B., Fernandes L., Pérez de la Cruz J. Persistence of the orthorhombic phase in YMnO3 hexagonal thin films. FERROELECTRICS 2016, 498:1, 80-84.
    56. Sousa, JR; Cabral, F; Coutinho, J. Assessment of N Mineralization and N Leaching in Soil Using a New in situ Incubation Method. COMMUNICATIONS IN SOIL SCIENCE AND PLANT ANALYSIS 2016, 47, 19, 2157-2167.
    57. Vilela A, Sobreira C, Abraão AS, Lemos AM, Nunes FM. Texture quality of candied fruits as influenced by osmotic dehydration agentes. JOURNAL OF TEXTURE STUDIES 2016, 47, 239–252.
    58. Vilela A, Gonçalves B, Ribeiro C, Fonseca AT, Correia S, Fernandes H, Ferreira S, Bacelar E and Silva AP. Study of textural, chemical and sensory properties of organic blueberries harvested in two distinct years: a chemometric approach. JOURNAL OF TEXTURE STUDIES 2016, 47, 199–207.